Peking Duck House in New York | Food Delivery | Order Online | Chinese Food | Thai Food

236 E 53Rd St.

New York, NY, 10022-5201

Phone:212-759-8260

Fax:212-753-0236

Type:Full service,

Cuisine:Mandarin,

Acceptable Card:

House Specialties: $27.00Grand Marnier Prawns; $27.00Sizzling Prawns; $23.00Prawns w. Chili Peking Style; $27.00Prawns Szechuan Style; $27.00X.O. Prawns; $27.00Salt & Pepper Prawns; $29.95X.O. Lobster; $29.95Lobster Peking Style; $29.95Double Delight; $27.50Fillet of Flounder; $37.00Fried Flounder; $27.50Fish Fillet w. Pine Nuts; $27.50Fish Fillet Shanghai Style; $27.50Crispy Sea Bass; $25.50Scallop w. Ma La Sauce; $25.50Szechuan Scallops w. Crispy Bean Curd; $25.50Sesame Scallops; $27.00Double Wonder; $28.50Rack of Lamb, Peking Style; $28.50Sizzling Rock of Lamb; $27.50Volcano Steak; $27.50Fillet Mignon w. Black Pepper; $27.50Paradise Beef (Fillet Mignon); $22.50Crispy Orange Beef; $22.50Crispy Dried Shredded Beef; $21.50Orange Chicken; $21.50Ma La Chicken

Cold Appetizers: $9.95Cold Sesame Noodles; $15.95Duck Feet Skin & Celery; $15.95Spiced Cold Beef; $11.50Tietsin Bok Choy w. Special Hot Sauce; $16.95Sliced Jelly Fish; $14.95Vegetarian Duck; $17.50Assorted Meat & Veg. w. Tietsin Mung Sheets

Hot Appetizers: $10.50Lute-Shaped Prawns (4); $10.50Shrimp Toast; $10.50Fried Deep Sea Scallop & Seaweed; $11.50Barbecued Beef (6); $10.50Shrimp Dumplings (6); $10.50Chicken Dumplings (6); $10.50Fried Pork Dumplings (6); $10.50Steamed Pork Dumplings (6); $10.50Vegetable Steamed Dumplings (6); $12.95Chopped Chicken w. Pinenut; $6.50Spring Roll (Veg.); $13.95Fried Spare Ribs w. Honey

Soup: $4.95Wonton Soup; $4.95Egg Drop Soup; $4.95Peking Hot and Sour Soup; $18.95Shark's Fin Soup; $10.50Sizzling Rice Soup (For 2) w. assorted shrimp or; $10.50Duck Soup w. Vegetable (For 2); $11.95Seafood with Bean Curd Soup (For 2)

Seafood: $27.50Lake Shore Festival Fish; $27.50Steamed Sea Bass; $29.95Lobster in Hot Spicy Sauce; $21.50Crispy Squid w. Salt Pepper; $23.00Shrimp w. Lobster Sauce; $23.00Shrimp w. Hot Spicy Sauce; $23.00Shrimp in Garlic Sauce; $23.00Sauteed Sliced Shrimp, Peking Style; $20.50Baby Shrimp w. Peanuts in Garlic Sauce; $20.50Sauteed Baby Shrimp; $22.50Scallops in Garlic Sauce; $22.50Scallop w. Black Pepper; $23.50Sauteed Scallops, Crabmeat & Shrimp; $23.50Crabmeat w. Bean Curd; $23.50Crabmeat w. Broccoli

Chicken: $19.50General Tso's Chicken; $19.50Shredded Chicken w. Garlic Sauce; $19.50Diced Chicken w. Cashew Nuts; $19.50Diced Chicken w. Walnuts in Brown Sauce; $19.50Diced Chicken w. Peanuts in Hot Pepper Sauce; $19.50Sliced Chicken w. Broccoli; $19.50Sliced Chicken w. Snow Peas; $19.50Sesame Chicken; $19.50Sweet and Sour Chicken; $19.50Sliced Duck Meat, Green Scallions w. Hoisin Sauce; $19.50Crispy Fried Duck (Half Duck)

Pork: $19.50Pork-Chop Peking Style; $19.50Crispy Pork Chop w. Pepper Salt; $19.50Moo Shu Pork (w. 4 Pancakes); $19.50Sliced Pork Double Sacuteed w. Chili Sauce; $19.50Sliced Pork, Sauteed w. Green Scallions; $19.50Sliced Pork w. Black Bean Sauce; $19.50Shredded Pork w. Garlic Sauce; $19.50Sliced Pork, Chicken & Shrimp w. Green Scallions

Beverages: $9.00 Cocktails; $10.50 Premium Labels; $7.50 Wine (Glass); $6.00 Beer; $10.50 All Polynesian Drinks; $3.50 Soft Drinks or Juice

Beef: $20.50Sliced Beef w. Scallops; $20.50Sliced Beef w. Broccoli; $20.50Sha Cha Beef w. Spinach; $20.50Sliced Beef w. Black Mushrooms and Winter Bamboo Shoots; $20.50Sliced Beef Sauteed w. Green Scallions; $20.50Beef w. Watercress in Garlic Sauce; $20.50Sliced Beef w. Hot Spicy Sauce; $20.50Pepper Steak; $20.50Beef w. Black Bean Sauce

Vegetables: $17.95Sauteed Spinach; $17.95Chinese Broccoli w. Oyster Sauce; $17.95Sauteed Chinese Vegetables; $17.95Sauteed Broccoli; $17.95Crispy String Beans w. Minced Pork; $17.95Eggplant, Garlic Sauce w. Minced Pork; $17.95Mixed Vegetables; $17.95Bean Curd Home Style; $17.95Hot Bean Curd w. Minced Beef; $17.95General Tso's Tofu

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Peking Duck House