Our Place in New York | Food Delivery | Order Online | Chinese Food | Thai Food

141 E 55Th St.

New York, NY, 10022-4030

Phone:212-753-3900

Fax:212-688-8526

Site:212-753-3900.chinesemenu.com

Type:Full service,

Cuisine:Sichuan, Shanghainese, Cantonese,

Acceptable Card:

Menu Category
Spicy

SODA: $3.00Coke, Diet Coke, Sprite, Diet Sprite, Ginger Ale or Club Soda; $3.50Juice & Snapple Ice Tea (Peach Flavor; $3.00Poland Spring Water; $3.00Pelligrino (small); $7.50Pelligrino (large)

APPETIZERS: $2.50Spring Roll or Vegetable Spring Roll; $3.95Scallion Pancake (1); $4.50Hot & Sour Cabbage; $5.95Cold Sesame Noodles; $5.95Fried or Steamed Dumplings (6); $5.95Steamed Vegetable Dumplings (6); $5.95Szechuan Wontons (8); $5.95Vegetable Szechuan Wontons (8); $6.25Fried Shrimp Balls (2); $6.25Paper Wrapped Shrimps (2); $6.50Steamed Shrimp Dumplings (4); $7.25Grand Marnier Prawns (2); $9.95Barbecued Spare Ribs (5); $9.95Honey Baby Spare Ribs

BEERS: $5.00Domestic - Budweiser; $3.95Imported - Tsingtao, Heineken, Amstel Light or O'Doul's; $8.00House Wines (glass)

SOUP: $3.50Hot & Sour Soup; $3.50Vegetable Hot & Sour Soup; $3.50Wonton Soup; $3.50Corn Soup (with or without chicken); $3.50Egg Drop Soup; $3.50Spinach with Beancurd soup

FRIED RICE AND NOODLES: $7.95Fried Rice; $8.95Rice Noodles; $8.95Lo Mein

MAIN COURSE: $8.75Sauteed String Beans; $8.75Sauteed Broccoli with Garlic Sauce; $8.75Family Style Eggplant; $8.75Beancurd Our Style; $10.45Moo Shu Pork or Chicken or Vegetable; $10.45Sweet and Sour Chicken or Pork; $10.45Shredded Pork with Garlic Sauce; $10.45General Ching's Chicken; $10.45Li Po Chicken; $10.75Szechuan Peppery Chicken; $10.45Sesame Chicken; $10.45Sliced Chicken with Broccoli; $10.45Chicken with Cashew Nuts; $10.45Slippery Chicken; $10.75Sliced Chicken with Garlic Sauce; $10.95Sliced Beef with Broccoli; $10.95Crispy Shredded Beef; $10.95Sliced Beef with Mixed Vegetables; $11.75Sauteed Baby Shrimps with Mixed Vegetables; $11.75Sauteed Scallops with Mixed Vegetables; $13.75Prawns Our Style; $13.75Prawns with Broccoli; $13.75Prawns with Black Bean Sauce

HOT APPETIZERS: $2.45Egg Roll (1) 2; $2.75Spring Roll or Vegetable Spring Roll (1); $6.75Fried Shrimp Ball (2); $6.75Paper Wrapped Shrimp (2); $6.75Canton Wrapped Chicken Roll (6); $8.00Scallops (4); $7.50Prawns (2); $8.95Vegetable Soong; $9.50Chicken Soong; $10.45BBQ Spare Ribs or Honey Baby Spare Ribs

DUMPLINGS: $9.25Shanghai Steamed Soup Dumplings (6); $9.25Shanghai Steamed Soup Dumplings (6); $5.25Scallion Pancakes (1); $5.25Flaky Sesame Crusted Turnip Pastry (2); $6.75Steamed or Pan Fried Pork Dumplings (6); $6.75Steamed or Pan Fried Vegetable Dumplings (6); $6.95Steamed Cantonese Shrimp Dumplings (Har Gow) (4); $6.95Steamed Cantonese Chicken Dumplings (Shu Mai) (4); $6.95Szechuan Wontons or Vegetable Szechuan Wonton (8)

COLD APPETIZERS: $5.95Spicy Chinese Cabbage; $6.25Cold Sesame Noodle; $5.95Seaweed Salad; $5.95Shredded Pressed Beancurd Salad; $7.95Soy Sauce Braised Duck; $7.45Shredded Hacked Chicken; $6.95Vegetable Duck; $9.75Smoked Fish; $9.75Spicy Tangy Shrimp; $9.75Jelly Fish Salad; $16.00Three Flavor Plate

SOUP: $3.95Hot and Sour Soup; $3.95Wonton Soup or Vegetable Wonton Soup; $3.95Corn Soup; $3.95Beancurd and Spinach Soup; $3.95Vegetable Wintermelon Soup; $3.95Meatball and Cellophane Noodle Soup; $6.75Seafood Soup; $6.75Eight Treasure Wintermelon Soup; $11.95Sharkfin Soup

NEW YORKERS FAVORITES: $14.45Duck Wrapped in Lettuce with Pine Nuts; $12.45Chef Peng's Beancurd; $16.75Szechuan Peppery Chicken; $15.75Li Po Chicken; $15.75Country Chicken; $14.95General Tso's Chicken; $16.95Tai Chien Chicken; $16.95Home Style Chicken Casserole; $16.95Cheng Do Chicken; $17.95Curry Chicken and Beef; $18.95Rack of Lamb Our Style; $24.95Chrysanthemum Beef; $38.00Peking Duck; $14.95Hunan Style Pork with Leek; $16.95Mandarin Paradox; $19.95Prawns Our Style; $19.95Bird's Nest Delicacies; $19.95Crispy Palace Prawns; $19.95Duet Prawns; $21.95Dragon and Phoenix; $23.95Lobster and Shrimp Our Style; $25.95Chef Yee's Braised Lobster; $25.95Triple Crown

SHANGHAINESE SPECIALTIES: $15.50Fresh Squid with Salt & Pepper; $16.50Shredded Pork, Chicken, or Beef; $14.95Lion's Head; $14.95Sliced Pork; $15.95Shanghai Style Whole Braised Pork Shoulder; $15.95Plain Sautéed Baby Shrimp Shanghai Style; $15.95Sautéed Squid; $18.95Crispy Boneless Yellow Fish; $11.95Lima Beans; $14.95Shanghai Braised Soft Beancurd; $12.95Sautéed Shanghai Flat Noodles; $12.95Sautéed Shanghai Rice Cake; $15.95Shrimp with Fresh Water Chestnuts; $14.95Braised Fresh Bacon; $16.50Diced Chicken and Beef with Shrimp; $16.95Scallops and Special Gluten; $16.50Chicken with Abalone Mushroom

LOBSTER: $25.95Lobster; $25.95Lobster; $25.95Lobster Cantonese; $25.95Lobster Steamed With Chopped Garlic

SHRIMP: $19.95Jumbo Shrimp with Broccoli Q; $19.95Two Flavor Baby Shrimp; $19.95Jumbo Shrimp with Mixed Vegetable; $19.95Jumbo Shrimp with Grand Marnier sauce; $19.95Jumbo Shrimp with Spicy Barbeque Sauce; $19.95Jumbo Shrimp with Szechuan Sauce; $18.50Jumbo Shrimp with Chef Yee's Sauce; $19.95Jumbo Shrimp with X.O. sauce

SCALLOPS AND SQUID: $14.50Fresh Squid with salt and pepper; $17.95Sautéed Scallops with garlic sauce and shredded pork; $17.95Sautéed Scallops with mixed vegetable; $17.95Ocean Flavor Scallops; $17.95Fresh Scallops with Salt and Pepper; $17.95Scallops with Black Pepper Sauce

FISH: $18.95Steamed Salmon Filet with black bean sauce; $18.95Sautéed Sliced Striped Bass with Shaoshing wine sauce; $18.95Sautéed Sliced Striped Bass; $25.95Steamed Whole Sea Bass; $25.95Spicy Crispy Whole Sea Bass; $25.95Braised Scallion Wrapped Whole Sea Bass

CHICKEN: $14.95Sliced Chicken with broccoli; $14.95Slippery Chicken with spinach; $14.95Diced Chicken with cashew nuts; $14.95Diced Chicken with peanuts and hot peppers; $14.95Amazing Chicken; $14.95General Ching's Chicken; $14.95Sliced Chicken; $14.95Lemon Chicken; $15.95Sesame Chicken; $14.95Sliced Chicken; $11.95Chicken; $15.95Moo Shu Chicken; $15.95Shredded Chicken; $15.95Braised Chicken; $15.95Braised Chicken; $15.95Diced Chicken

BEEF AND LAMB: $15.95Sliced Beef; $15.95Sliced Beef; $15.95Sliced Beef; $15.95Shredded Beef; $16.95Shredded Beef Szechuan Style; $16.95Dry Sautéed Shredded Crispy Beef; $18.95Tangerine Beef; $18.95Sliced Lamb Hunan Style; $24.95Diced Filet Mignon with broccoli and sesame seeds; $24.95Diced Filet Mignon with peanuts and hot peppers; $24.95Diced Filet Mignon with black pepper sauce

DUCK: $17.95Aromatic Duck; $15.95Crispy Boneless Duck; $19.50Sautéed Sliced Duck; $17.95Sautéed Sliced Duck; $19.50Sautéed Sliced Duck

PORK: $14.95Pork Chops; $14.95Peking Style Pork Chops; $11.25Shredded Pork; $15.95Moo Sho Pork; $15.95Shredded Pork; $15.95Shredded Pork Peking Style

VEGETABLE: $10.45Sautéed String Beans; $10.45Family Style Eggplant; $10.45Broccoli with garlic sauce; $10.45Sautéed Mixed Vegetables; $10.45Sautéed Snow Peas; $10.95Moo Shu Vegetable; $10.95Sautéed Chinese Broccoli; $10.95Braised Chinese Mushrooms and Bamboo Shoots; $12.95Braised Chinese Mushrooms and Vegetable Hearts

BEANCURD: $10.45Braised Beancurd; $10.45Sautéed Beancurd; $10.45Spicy Szechuan Beancurd; $12.95Vegetable Abalone

LO MEIN: $9.95Choice Of Pork, Chicken, Beef, Vegetables or Chinese Mushrooms; $10.25Choice Of Baby Shrimp or Eight Precious Ingredients; $10.25Noodles with Minced Pork Peking Style

PAN FRIED NOODLES: $11.45Choice Of Pork, Chicken, Beef, or Vegetables; $13.45Choice Of Baby Shrimp or Eight Precious Ingredients

CHOW FUN or MAI FUN: $10.75Choice Of Roast Pork, Chicken, Beef, or Vegetables; $12.45Choice Of Baby Shrimp or Eight Precious Ingredients; $12.45Yang Chow Mai Fun; $12.45Singapore Mai Fun with Curry Flavor

FRIED RICE: $9.25Choice Of Roast Pork, Chicken, Beef, or Vegetables; $10.25Choice Of Baby Shrimp or Eight Precious Ingredients; $10.25Chinese Ham & Egg; $12.45Fresh Pineapple & Chicken; $2.50Steamed Brown Rice

THE CLASSICS: $14.95Chicken Chow Mein; $14.95Sweet & Sour Chicken or Pork; $15.45Shrimp Chow Mein; $15.95Pepper Steak; $19.95Shrimp with Lobster Sauce

DIET-CONSCIOUS DISHES: $10.45Steamed Mixed Vegetables; $14.95Steamed Chicken with Broccoli; $14.95Steamed Chicken with Mixed Vegetables; $14.95Steamed Chicken with String Beans; $19.95Steamed Shrimp with Mixed Vegetables; $19.95Steamed Shrimp with Broccoli; $19.95Steamed Shrimp with String Beans; $20.95Steamed Shrimp, Scallop & Chicken with Mixed Vegetables

DESSERTS: $3.95Lichees; $3.95Ice Cream; $3.95Orange Sherbet; $4.95Fresh Pineapple; $5.25Crispy Golden Sesame Banana or Apple (4); $5.25Chinese Crepe with Red Bean Paste (2)

LUNCH SPECIAL – TAKE OUT AND DELIVERY: $7.751Sautéed Assorted Vegetables; $7.752Sautéed Broccoli with Garlic Sauce; $7.753Lo Mein (Beef, Chicken, Pork, or Shrimp); $7.954Shredded Pork with Garlic Sauce; $8.455Shredded Beef with Garlic Sauce; $8.456Beef with Green Pepper and Onion; $7.957Shredded Chicken with Garlic Sauce; $7.958Chicken with Straw Mushrooms and Snow Peas; $8.959Beef or Chicken with Broccoli; $8.9510Sautéed Baby Shrimp with Garlic Sauce; $8.9511Hot Spicy Baby Shrimp

BANQUETS: $35.00SILVER PALACE BANQUET; $40.00GOLDEN PALACE BANQUET; $45.00EMPEROR'S BANQUET; $50.00DYNASTY BANQUET; $55.00IMPERIAL BANQUET

Champagne & Sparkling Wines: $195.001Moet & Chandon, Cuvee Dom Perignon; $75.002Moet & Chandon, Nectar Imperial, N.V; $75.003Taittinger Brut La Francaise, N.V.; $42.004Domanine Carneros Brut By Taittinger, Vintage

American White Wines: $24.005Hogue Vineyards Fume Blanc, Washington State; $24.006Glass Mountain Chardonnay, California; $30.007St. Francis Chardonnay, Sonoma; $30.008Markham Sauvignon Blanc, Napa Valley; $36.009Sequoia Grove Chardonnay, Carneros; $36.0010Rodney Strong "Chalk Hill" Chardonnay, Sanoma; $42.0011Robert Mondavi Chardonnay, Napa Valley; $56.0012Cakebread Cellars Chardonnay, Napa

International White Wines: $25.0015Jacobs Creek Chardonnay, Australia; $28.0016Bollini Pinot Grigio, Italy; $35.0017WhiteHaven Sauvignon Blanc, Marlborough, New Zealand; $38.0018Louis Jadot Pouilly-Fuisse, Burgundy, France; $40.0019Santa Margherita Pinot Grigio, Alto Adige, Italy

American Red Wines: $30.0020Blackstone Merlot, California; $24.0021Glass Mountain Cabernet Sauvignon, California; $34.0022Rodney Strong Pinot Noir, Russian River; $36.0023Benziger Family Winery Cabernet Sauvignon, Sonoma; $36.0024St. Francis Merlot, Sonoma; $36.0025Louis Martini Cabernet Sauvignon, Napa Valley; $38.0026Rutherford Hill Merlot, Sonoma County; $42.0027Robert Mondavi Cabernet Sauvignon, Napa Valley

International Red Wines: $25.0029Spaletti Chianti, D.O.C.G., Tuscany, Italy; $24.0030La Playa Merlot Reserve, Maipo Valley, Chile; $25.0031Wyndham Shiraz, Bin 555, Australia; $30.0032Jean-Pierre Moueix Saint-Emilion, Bordeaux, France; $42.0033Chateau De Pez ST. Estephe, Bordeax, France

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