Bamboo Chinese Restaurant in New Hartford | Food Delivery | Order Online | Chinese Food | Thai Food | Sushi

8643 Clinton St.,

New Hartford, NY, 13413-3408

Phone:315-736-5777

Site:315-736-5777.chinesemenu.com

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Cuisine:

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Hot Appetizers: $1.75Egg Roll(1); $2.95Scallion Pancake(1); $2.95Shrimp Spring Roll(2); $2.95Vegetable Spring Roll(2); $4.95Fried or Steamed Pork Dumplings(6); $4.95Steamed Vegetable Dumplings(6); $4.95Har Gow(Shrimp Dumplings)(4); $4.95Siu Mai(Pork Dumplings)(4); $4.95Fried Shrimp Rolls(3); $4.95Szechuan Wontons(8); $4.95Vegetable Szechuan Wontons(8); $4.95Jumbo Prawns in Black Bean or Ginger & Scallion Sauce(2); $4.95Grand Mamier Prawns(2); $5.50Scallops with Ginger & Scallion(4); $5.50Steamed Shanghai Tiny Buns w. Pork(6); $7.50Vegetable, Chhicken, or Pork Soong; $7.50Honey Roast Pork; $8.50Barbecued Spare Ribs(5); $14.95Appetizer Platter(for 2)

Cold Appetizers: $3.95Whole Edamame; $4.50Cold Sesame Noodles; $3.95Hot & Sour Cabbage

Soups: $4.95Hot & Sour Soup; $4.95Wonton Soup; $4.95Vegetable Wonton Soup; $4.95Egg Drop Soup; $4.95Chicken Vegetable Soup; $4.95Corn Soup; $7.50Seafood Soup

Vegetable
(Served with White Rice): $8.95Vegetable Delight; $8.95Sauteed Boneless Shoots and Mushroom; $8.95Broccoli; $8.95Eggplant in Garlic Sauce; $8.95Sauteed String Beans; $8.95Moo Shu Vegetable with Pancake(4); $8.95Bean Curd Szechuan Style; $8.95Sauteed Spinach w. Minced Garlic; $8.95Bean Curd Our Style; $9.95Chinese Broccoli

Traditional
(Served with White Rice): $8.95Chow Mein; $8.95Egg Foo Young; $9.95Sweet & Sour(Chicken or Pork); $11.99Sweeet & Sour Shrimp; $11.95Pepper Steak; $13.95Shrimp with Lobster Sauce

Desserts & Beverages: $2.95Lychces; $2.50Almond Cookies(4); $2.95Ice Cream; $2.95Orange Sherbet; $3.95Sesame Banana or Apple(4); $3.95Cheescake; $2.95Mango Putin; $2.95Coconut Putin; $1.50Iced Tea or Soda(Can); $2.00Juice; $1.50Bottled Water

Rice and Noodles: $1.00Brown Rice or White Rice (Bowl); $7.50Fried Rice; $7.95Lo Mein; $7.95Dry Chow Fun; $7.95Amoy May Fun; $7.95Singapore May Fun(Curry Flavor); $9.50Pan Fried Noodles; $13.50Pan Fried Noodles w. Premium Seafood; $9.95Seafood Bisque with Noodles; $7.50Shredded Pork Noodle Soup w. Pickled Cabbage

Lunch Dim Sum
11:30 am - 3:00 pm. Monday to Friday, Except Holidays: $2.95Shrimp Spring Roll(2); $2.95Vegetable Roll(2); $2.95Scallion Pancake; $3.50Har Gow (4); $3.50Siu Mai(4); $3.95Spinach Dumplings(4); $3.50Seafood Dumplings(4); $3.50Shanghai Tiny Buns(4); $3.50Szechuan Wontons(6); $3.50Vegetable Wontons(6); $3.50Pork Dumplings (Fried or Steamed)(4); $3.50Vegetable Dumplings(4); $3.99Grand Marmier Prawns(2); $3.99Shrimp Ball(2); $4.95Prawns in Black Bean or Ginger & Scallion Sauce(2); $4.95Giant Crab Claw(2); $5.39Honey Roast Pork; $3.95Shrimp Taro Pancake(2); $6.95BBQ Spare Ribs(4)

Lunch Special
11:30 am - 3:00 pm. Monday ro Friday, Except Holidays
Served w. White Rice or Fried Rice, Choice of Soup or Egg Roll.: $6.99Chicken w. Broccoli; $6.99Sauteed Mixed Vegetables; $7.99Beef w. Broccoli; $7.59Chicken w. String Bean; $7.99Going Bo Chicken w. Peanut; $8.59Going Bo Baby Shrimp w. Peanut; $8.59Shrimp Szechuan Style; $7.99Chicken w. Garlic Sauce; $7.99Pork w. Garlic Sauce; $7.59Sweet & Sour Chicken; $6.99Vegetable Lo Mein; $6.99Chicken Chow Mein; $7.99Shrimp Chow Mein

Exceptional Creations
(Served with White Rice): $11.50Duck Wrapped in Lettuce with Pine Nuts; $12.50Li Po Chicken; $12.50Country Chicken; $12.50Home-Style Chicken Casserole; $12.50Szechuan Peppery Chicken; $14.95Lamb Chop Skewer with Plum; $14.95Rack of Lamb Our Style; $13.95Prawns in Grand Marnier Sauce; $14.95Crispy Peiacc Prawns; $14.95House Steak Kew; $28.00Peking Duck

Chefs Specialties
(Served with White Rice): $13.95Tangerine Beef; $14.50Duck Prawns; $16.95Chryoanthemum Beef; $26.95Lobster & Shrimp Our Style; $16.95Bird's Nest Delicacies; $13.95Prawns Our Style; $13.95Chen-Do Prawns; $16.95Chen-Do Beef; $11.50Shanghai Garden Delight; $11.50Hunan Style Pork with Leek; Lobster(Fresh); $15.95Crispy T-Bone Steak

Poultry
(Served with White Rice): $12.95General's Chicken; $12.95Sesame Chicken(Fried); $11.95Gong Bo Baby Shrimp & Chicken; $10.95Gong Bo Chicken with Peanuts; $9.95Chicken with Broccli; $9.95Chicken with Cashew Nuts; $9.95Lemon Chicken(Fried); $9.95Moo Shu Chicken or Pork w. 4 Pancakes; $9.95Slippery Shredded Chicken; $9.95Curry Chicken; $9.95Chicken and String Beans

Meat
(Served with White Rice): $11.95Crispy Shredded Beef(Fried ); $11.95Beef with Broccoli; $11.95Beef with Snow Pea Pods; $11.95Filet of Beef w. Chinese Barbeccue Sauce; $11.95Filet of Beef Sauteed w. Mixed Vegetables; $11.95Moo Shu Beef w. 4 Pancakes; $9.95Shredded Pork in Peking Sauce; $9.95Shredded Pork in Garlic Sauce; $11.95Salt & Pepper Pork Chop

Seafood
(Served with White Rice): $11.50Baby Shrimp with Cashew Nuts; $13.95Shrimp with Garlic Sauce; $13.95Shrimp with Chinese Barbeccue Sauce; $13.95Shrimp with Broccoli; $13.95Shrimp with Black Bean Sauce; $13.95Shrimp with Mixed Vegetables; $13.95Scallops with Mixed Vegetables; $13.95Scallops or Shrimp w. Szechuan Sauce; $13.95Crispy Squid with Salt and Pepper; $21.95Steamed Chicken Sea Bass (Knai Pa); $21.95Crispy Whole Sea Bass Hunan Style; $21.95Steamed Whole Sesa Bass