A sampler of our ribs, spring rolls, wing, tao shrimp, and dumplings.

8 crispy wonton stuffed with crab, cream cheese curry.

7 chicken stuffed dumplings served with our ginger soy sauce.

6 jumbo shrimp battered and fried, served with our sweet and sour sauce.

10 crispy chicken wontons served with our sweet and sour sauce.

12 curry glavored vegetables stugged in an outer crispy shell.

8 jumbo wing topped with honey garlic sauce.

Diced chicken stir-fried with carrots, pea, and onions served with lettuce and hoisin sauce.

6 baby back pork ribs topped with our special BBQ sauce.

3 ribs and 4 wings.

Sliced pork topped with our BBQ sauce.

Fried calamari tossed in course salt, onions, and bell peppers.

2 roll stuffed with mixed vegetables and a crispy outer shell.

8 jumbo wing topped with a spicy szechuan sauce.

8 jumbo wing.

Stir-fried beef with bean sprouts in a light brown sauce.

Stir-fried beef with broccoli, onion, pepper, and mushroom in a black bean sauce.

Stir-fried beef with broccoli and carrots in brown garlic sauce.

Stir-fried beef in yellow curry with seasonal veggies.

Chinese version of omelets made with beef, onions, beansprouts, topped with a brown garlic sauce and garnished with green scallions.

Stir-fried beef with Chinese eggplant in a brown oyter sauce.

Stir-fried beef with mixed seasonal veggies in a spicy brown sauce garnished with dried garlic flakes.

Stir-fried beef with mix seasonal veggies in a spicy hunan sauce.

Stir-fried beef with green and red peppers, onions, and scallions in a spicy brown garlic sauce.

Shredded beef stir-fried with Chinese cabbage, woodear mushrooms, and egg in a light brown sauce. Served with a side of Chinese pancake and hoisin sauce.

Crispy slices of beef in a orange flavored chill sauce.

Stir-fried beef with pineapples, ginger, and mixed seasonal veggies in a sweet brown sauce.

Stir-fried beef with red and green pepper, and onion in a brown garlic sauce.

Stir-fried beef with seasonal veggies in brown garlic sauce.

Stir-fried beef with string beans in brown garlic sauce.

Stir-fried beef with mix seasonal veggies in a spicy szechaun sauce.

3 types of mushrooms stir-fried with beef in a brown sauce.

Stir-fried chicken with broccoli, onion, pepper and mushroom in a black bean sauce.

Stir-fried chicken with broccoli and carrots in brown garlic sauce.

Stir-fried chickenwith mix seasonal veggies in a brown sauce and topped with cashew.

Stir-fried chicken in yellow curry with seasonal veggies.

Chinese version of omelets made with chicken, onions, beansprouts, topped with a brown garlic sauce and garnished with green scallions.

Crispy slices of chicken with red and green peppers in a general sauce.

Crispy chicken nuggets in a golden honey sauce topped with sesame seeds.

Stir-fried chicken with mix seasonal veggies in a spicy hunan sauce.

Stir-fried chicken with mix seasonal veggies in a spicy sauce and topped with pranuts.

Filet of batter-fried chicken breast in a sweet lemon sauce.

Shredded chicken stir-fried with Chinese cabbage, woodear mushrooms, and egg in a light brown sauce. Served with a side of Chinese pancake and hoisin sauce.

Crispy slices of chicken in a orange flavored chili sauce.

Crispy slices of chicken with sweet sesame sauce garnished with broccoli and topped with sesame seed.

Stir-fried chicken with seasonal veggies in brown garlic sauce.

Crispy chicken mixed with peppers, onions, and pineapple served with a side of our homemade sweet and sour sauce

Stir-fried chicken with mix seasonal veggies in a spicy szechaun sauce.

3 types of mushrooms stir-fried with chicken in a brown sauce.

Half a duck topped with scallions and served in a spicy orange sauce.

Half a deboned stir-fried with pineapples, ginger, and mixed sessonal veggies in a sweet brown sauce.

Half a roasted duck served with a side of hoisin sauce.

Filet of fish batter-fried and topped with a sweet lemon sauce.

Filet of steamed fish with scallions, ginger and broccoli served on top of bed of cellophane noodles in a brown galic sauce.

Filet of fish batter-fried with mushroom, broccoli, onions, and scallion in a spicy szechuan sauce.

Squid, shrimp, and scallops.

Wide flat noodles made for rice.

Spaghetti-like noodles stir-fried with oyster sauce.

Thin egg noodles pan-fried until crispy.

Thick round noodles served with spicy red sauce.

Thin rice noodle with shrimp, chicken, pork, onion and red pepper stir-fried with curry sauce.

Stir-fried pork with broccoli, onion, pepper and mushroom in a black bean sauce.

Stir-fried pork with broccoli and carrots in brown garlic sauce.

Stir-fried pork with mix seasonal veggies in a brown sauce and topped with cashew.

Stir-fried pork in yellow curry with seasonal veggies.

Chinese version of omelets made with pork, onions, beansprouts, topped with a brown garlic sauce and garnished with green scallions.

Stir-fried pork with mix seasonal veggies in a spicy hunan sauce.

Stir-fried pork with mix seasonal veggies in a spicy sauce and topped with peanuts.

Shredded pork stir-fried with Chinese cabbage, woodear mushrooms, and egg in a light brown sauce. Served with a side of Chinese pancake and hoisin sauce.

Stir-fried pork with seasonal veggies in brown garlic sauce.

Crispy pork mixed with peppers, onions, and pineapple served with a side of our homemade sweet and sour sauce.

Stir-fried pork with mix seasonal veggies in a spicy szechaun sauce.

3 types of mushrooms stir-fried with pork in a brown sauce.

Stir-fried shrimp with broccoli, onion, pepper and mushroom in a black bean sauce.

Stir-fried shrimp with broccoli and carrots in brown garlic sauce.

Stir-fried shrimp with mix seasonal veggies in a brown sauce and topped with cashew.

Stir-fried shrimp in yellow curry with seasonal veggies.

Chinese version of omelets made with shrimp, onions, beansprouts, topped with a brown garlic sauce and garnished with green scallions.

Stir-fried shrimp with mix seasonal veggies in a spicy hunan sauce.

Stir-fried shrimp with mix seasonal veggies in a spicy sauce and topped with peanuts.

Shredded shrimp stir-fried with Chinese cabbage, woodear mushrooms, and egg in a light brown sauce. Served with a side of Chinese pancake and hoisin sauce.

Stir-fried shrimp with seasonal veggies in brown garlic sauce.

Crispy shrimp (only) mixed with peppers, onions, and pineapple served with a side of our homemade sweet and sour sauce.

Stir-fried shrimp with mix seasonal veggies in a spicy szechaun sauce.

3 types of mushrooms stir-fried with shrimp in a brown sauce.

Chicken and corn in our egg drop soup.

Scrambled egg in a thick chicken broth.

Chicken, mushroom, tofu, egg in a spicy chicken broth.

Egg drop soup served with our chicken wontons.

Shrimp, scallops, tofu, and vegetables.

Chinese vegetables in a chicken broth.

Chicken wonton and vegetables in a chicken broth.

Chinese vegetables and wontons in a chicken broth.

Noodle soup with choice chicken or pork, and vegetables.

Crispy shrimp served with broccoli and topped with a spicy brown sauce.

Lightly breaded chicken tossed with salt and spicy pepper, green and red pepper, and onions.

Lightly breaded shrimp, scallop, and calamari tossed with salt, spicy pepper, green and red pepper, and onions.

Lightly breaded shrimp tossed with salt and spicy pepper, green and red pepper, and onions.

Chicken, beef, and shrimp stir-fried with mixed seasonal veggies in a brown garlic sauce. Served on a bed of fried noodles.

Shrimp, scallop, and calamari stir-fried with mixed seasonal veggies in white garlic sauce. Served on a bed of fried noodles.

Half maine lobster, shrimp, scallop, and calamari stir-fried with mixed seasonal veggies in a white garlic sauce.

Stir-fried chicken on a bed of fried noodles garnished with broccoli and topped with a sweet sesame sauce and sesame seeds.

Stir-fried shrimp with mixed season veggies in a white garlic sauce and garnished with dried garlic flakes.

Stir-fried broccoli in a brown garlic sauce.

Mixed Chinese veggies and tofu served on bed of noodles in a brown garlic sauce.

Chinese eggplant, mushrooms and tofu stir-fried in a spicy brown sauce.

Soft tofu, mushrooms in a brown garlic sauce.

3 type of mushrooms stir-fried with tofu in a garlic sauce.

Stir-fried string beans in a spicy garlic sauce.

Tofu and mixed seasonal veggies stir-fried in a brown garlic sauce.

Tofu and mixed seasonal veggies stir-fried in a spicy sauce.