Shredded vegetables marinated in our special seasoning and hand wrapped in wonton skin. Served with our house sweet and sour sauce.

Dumplings stuffed with ground chicken and vegetables. Served with spicy and sweet black soy sauce.

Strips of chicken breast on skewers marinated in Thai spices and herbs. Served with cucumber salad and peanut sauce.

Deep fried soft tofu served with our house sweet and sour sauce and crushed peanuts.

Double-fried chicken wings topped with our traditional Thai spicy sauce.

Wonton skin stuffed with ground chicken. Served with our house sweet and sour sauce.

Butterfly shrimp breaded and battered then deep-fried 'til golden brown perfection. Served with our house sweet and sour sauce.

Choice your flavor.

Served all day. Special includes half of a charbroiled chicken (4 pcs) and choice of two sides.

Marinated in Thai spices and herbs, then grilled to perfection. Served with our house sweet and sour sauce.

Sliced beef stir-fried with broccoli, carrots, and celery in our house special sauce.

Crispy diced chicken breast seared in a delicious sweet orange peel sauce sprinkled with sesame seeds.

Sliced chicken breast stir-fried with carrots, celery, white onions, bell peppers, and peanuts. Topped with dried red chili peppers.

Marinated beef stir-fried with mushrooms, white and green onions, celery, and carrots.

Sliced chicken breast stir-fried in a house special sauce with golden cashew nuts, carrots, celery, and white onions.

Crispy coated chicken breast served with pineapple, bell peppers, carrots, celery, and white onions in our special sweet and sour sauce.

Sliced beef stir-fried with chili peppers, white and green onions, carrots, and celery in a tempting spicy sauce.

Tasty dry curry stir-fried with long green beans, julienne lemon leaves, and your choice of meat or shrimp (add $1.00).

Tender diced chicken breast cooked with coconut milk, bell peppers, and lemon leaves in our special panang curry sauce. A true refinement of Thai style curry.

Our classic Thai red curry prepared in a coconut milk base with chicken breast, bamboo shoots, bell peppers, and basil leaves.

White meat chicken pan-broiled with sliced carrots, potatoes, and white onions in our yellow curry sauce.

Thin rice noodles stir-fried with chicken breast, egg, bean sprouts, scallions, and crushed peanuts.

Wide flat noodles stir-fried with your choice of meat, egg, broccoli, and garlic bits in a special house sauce.

Pan fried flat noodles in a light sauce with chicken breast, egg, bean sprouts, green onions, and crushed peanuts.

Flat noodles stir-fried with your choice of meat, bell peppers, freshly chopped chili and garlic, white onions, egg, and basil leaves.

Soft egg noodles stir-fried with broccoli, carrots, celery, cabbage, mushrooms, and bean sprouts with your choice of meat in a special sauce.

With your choice of meat, egg, peas, carrots, and green onions.

With egg, carrots, broccoli, cabbage, and green onions.

With chopped chili, garlic, egg, white onions, bell peppers, and basil leaves.

With chicken breast, egg, pineapple, green onions, white onions, topped with raisins and cashew nuts.

White meat chicken topped with teriyaki sauce served on a bed of white rice with steamed broccoli, carrots, and cabbage.

Fresh greens with tomatoes and cucumbers. Served with our special house dressing on the side.

Combination of shrimp and chicken breast, served on a bed of fresh romaine lettuce with tomatoes, cucumbers, and diced egg. Served with our special house dressing on the side.

Your choice of chicken, beef, pork, or shrimp (add $1.00), tossed with tomatoes, white onions, scallions, basil leaves, juliene carrots, and fresh romaine. Served with our cilantro lime dressing and a touch of spice.

A combination of exotic spices, lemongrass, and fresh mushrooms with a touch of lime in our delicious broth.

White meat chicken with special herbs, fresh mushrooms, and cilantro in a blend of coconut broth.

Ground chicken wrapped in wonton skin, cabbage, white onions, scallions, and a dash of pepper in a clear broth.

Cabbage, carrots, white onions, broccoli, scallions, white pepper, and bits of chopped garlic in a clear broth.

Your choice of chicken, beef, pork, tofu, or shrimp (add $1.00) prepared with chopped chili, garlic, onions, sliced bell peppers, and hand-picked basil leaves in a dark wine sauce.

Your choice of chicken, beef, pork, tofu, or shrimp (add $1.00) with carrots, onions, and green chili sauteed in a mild fresh ginger sauce.

Your choice of chicken, beef, pork, tofu, or shrimp (add $1.00) stir-fried in an exquisite house garlic pepper sauce. Served on a bed of cabbage, topped with fresh cilantro.

An array of fresh vegetables including broccoli, carrots, cabbage, bean sprouts, and fresh mushrooms stir-fried in our special Thai sauce with garlic and soy.

Crispy sole or red snapper (seasonal) fillet topped with red chili sauce and basil leaves.