Fried tofu with chef's special sauce.

Shrimp, chicken and beef.

Shrimp, chicken and beef.

Shrimp, chicken and beef.

Jumbo shrimps, scallops and lobster sautéed w. straw mushrooms, broccoli, baby corn, snow peas in a delicious white sauce.

Scallops, jumbo shrimp, chicken, beef roast porkwith mixed vegetables in brown sauce.

Triple Delight   

Shrimp, chicken & beef sautéed w. mixed vegetables.

Shrimp, beef & scallop w. mixed vegetables in brown sauce.

Kani, cucumber, masago, seaweed salad and spicy mayo.

Lump crabmeat, avocado, cucumber mixed green, seaweed salad, tobiko, spicy mayo.

Fresh salmon avocado, masago cream cheese.

Shrimp tempura, crab stick, and avocado roll, topped with tuna, salmon, avocado, eel sauce, spicy sauce, masago and scallions.

Shrimp tempura and cucumber roll, topped with crunch spicy tuna, spicy sauce.

Tuna, salmon, yellowtail, avocado and masago, wrapped in white soy paper.

Shrimp tempura, crab stick and cucumber roll, topped with lobster sauce.

Crab stick, avocado, cucumber roll, topped with assorted fish.

Eel and cucumber roll, topped with avocado.

Soft-shell crab, avocado, cucumber and masago.

Lump crabmeat, avocado and cucumber.

Crunch spicy tuna, and avocado roll, topped with avocado and masago.

Crunch spicy salmon and avocado roll, topped with white tuna.

Crunch spicy tuna and avocado roll, topped with tuna around it heart shape.

Spicy tuna, spicy salmon, spicy yellowtail and avocado roll topped with tobiko.

Tuna, salmon, crab stick, deep fried with masago, spicy sauce.

White tuna, cream cheese roll, deep fried, topped with scallion, masago and spicy sauce.

Shrimp tempura and cucumber roll, topped with eel, avocado and eel sauce.

Spicy tuna, white tuna, tuna ,pineapple, avocado, masago and coconut jam, wrapped in soy paper.

Shrimp tempura, avocado and cucumber roll, topped with salmon, avocado, eel sauce and sriracha.

White tuna, salmon, tuna, avocado, cucumber, masago and oshinko(pickled radish), wrapped in soy paper.

Scallop, mango, avocado, cucumber and masago, wrapped in soy paper with spicy mayo.

Shrimp tempura, eel, white tuna, avocado, cucumber and masago wrapped in soy paper and topped with eel sauce and spicy sauce.

Tuna, salmon, yellowtail, avocado, crab stick and masago wrapped in cucumber.

Spicy Scallop Roll(6)
Crunch Spicy Tuna Roll (6)
Volcano Roll (8)
Golden Dragon Roll (8)

Tuna Nigiri (3)
Shrimp Nigiri (3)
Alaska Roll (6)
Salmon Nigiri (3)
Eel Nigiri (3)
Snow Mountain Roll (8)
Yellowtail Nigiri (3)
California Roll (6)

Tuna Nigiri (4)
White Tuna Nigiri (4)
Spicy Salmon Roll (6)
Salmon Nigiri (4)
Eel Nigiri (4)
California Roll (6)
Yellowtail Nigiri (4)
Spicy Tuna Roll (12)
Dragon Roll (8)

Tuna Sashimi (3)
Salmon Sashimi (3)
Yellowtail Sashimi (3)
White Tuna Sashimi (3)
Mackerel Sashimi (3)
Eel Cucumber Roll (6)
Tuna Nigiri (3)
Salmon Nigiri (3)
Yellowtail Nigiri (3)
Eel Nigiri (3)
Shrimp Nigiri (3)
Rainbow Roll (8)
Godzilla Roll (8)
Spicy Salmon Roll (6)
Philadelphia Roll (6)
California Roll (12)

2 pieces each tuna, salmon, yellowtail, 1 spicy tuna roll.

6 pcs eel nigiri, 1 eel roll.

4 pcs salmon nigiri, 5 pcs salmon sashimi, 1 salmon roll.

2 pieces each tuna, salmon, white tuna, yellowtail, tilapia, eel.

3 pcs each tuna, salmon yellowtail sashimi, 2 pcs each red clam, kani.

4 pcs tuna nigiri, 6 pcs tuna sashimi, 1 tuna roll.

Home Made Roti Canai (Indian Pancake)   

It’s Malaysian all time favorite, crispy style pancake & curry chicken dipping sauce. 印度麵包

Roti Telur   

A traditional Indian pancake filled w. egg, onion, green pepper, served w. curry chicken potato sauce. 印度麵包加蛋

BBQ marinated beef or chicken on skewer with peanut sauce as dipping sauce. 檳城沙爹

Satay Tofu 4pcs   

Crispy fried tofu stuffed with cucumber, been sprouts & peanut sauce. 沙爹豆腐

Crispy Golden Squid (Calamari)   

Deep fried crispy squid w. onion, red & green peppers. 椒鹽鮮魷

Shrimp Salad with Lime Vinaigrette   

Thai salad with shrimp tossed with mango, tomato, cucumber & onion in a zesty dressing. 檸檬蝦沙拉

Gado Gado   

Combination of jicama, string beans, egg tofu and cucumber served with peanut sauce. 七彩沙拉

Lemongrass (Tom Yum) 東洋湯   

Seafood / Chicken / Veggie. Thai style of spicy lemongrass broth.

Seafood / Chicken / Veggie. Delicate chicken broth w/ Seaweed.

Seafood / Chicken / Veggie. Delicate chicken broth w/ tofu.

Char Kway Teow   

Penang’s famous stir fried flat rice noodles in home-made soy sauce with shrimp, squid, chive, beans prout, egg & chili paste. 炒粿條

Hokkien Char Mee   

Thick udonnoodles cooked in heavily flavored soy sauce with shrimp, chicken & choy sum. 福建炒麵

Mee Goreng   

Indian style stir fried egg noodles in an authentic soy sauce with shrimp, tofu, potato, egg & bean sprout. Sprinkles peanut on top. 印度炒麵

Beef Chow Fun   

Stir fried broad flat noodles in a chef special sauce with beef, scallion & bean sprouts. 干炒牛河

Seafood Chow Fun   

Broad flat noodles w. seafood & choy sum in egg gravy.海鮮滑蛋河粉

Crispy Egg Noodle   

Crispy egg noodles with thick egg gravy, seafood & choy sum. 雙面黃

Stir fried vermicelli in soy sauce w/ salted fish, shrimp & bean sprout. 鹹魚炒米粉

Pad Thai   

Beef / Chicken / Shrimp / Tofu / Veggie Stir fried flat rice noodle in Authentic Thai chili sauce & top withcrushed peanut. 泰式炒粿條

Mee Siam   

Thai style of stir fried vermicelli in Chef’s special chili sauce with shrimp, tofu & egg. Top with crushed peanut. 米暹

Thai Basil Noodles   

Beef / Chicken / Shrimp / Tofu / Veggie Stir fried broad flat noodles with onion, broccoli, chilies & basil leaves. 香葉炒麵

Pineapple Style   

All time American’s flavor fried rice served in Pineapple shell.鳳梨炒飯

Stir fried rice in soy sauce with salted fish and chicken. 鹹魚炒飯

Chicken sausage, peas corn and carrots. 香腸炒飯

Curry Rendang Chicken or Beef   

All time Malaysian favorite home-cooking style of red curry, cook over low heat w/ lemon-grass & spices (cinnamon and cloves), then simmered in a thick rich coconut milk. 干咖喱

Penang Style Chicken, Shrimp or Squid   

House special medium spicy shrimp paste sauce with bell pepper & curry leaves. 檳城式

Tropical Mango Chicken or Shrimp or Tofu   

Sautéed shredded fresh mango & bell pepper w. Chef’s special sweet chili sauce. 芒果汁

Sambal “BELACAN” Shrimp or Squid or Anchovy Fish (served cold)   

Authentic Malaysian favor belacan shrimp paste sauce. 三巴醬

Pineapple Curry Chicken or Beef or Shrimp   

American’s favorite fresh pineapple chunk cooked with lemongrass, basil leaves & onion in a mild curry sauce, served in pineapple shell. 鳳梨咖喱

Thai Basil Sauce Chicken or Beef or Eggplant   

Authentic Thai style of cooking of basil sauce with bell pepper, onion, chilies & basil leaves. 泰式香葉

Thai Green Curry Chicken or Beef or Veg or Seafood   

Thai cooking style of green curry w/ eggplant, pepper, bamboo shoot & basil leaves in a spicy coconut curry broth. 綠咖喱

Kari Sayur   

Kari Sayur tomatoes with coconut milk curry broth. 咖喱什菜

Chili Chicken   

Deep fried dark meat chicken with fresh chilies, onion and delicate oriental spices. 辣椒雞

White meat chicken with chilies paste, curry leaves, onion and traditional spices. 印度辣椒雞

Malaysian Pork Chop   

Deep fried pork chop w. authentic BBQ sweet sour sauce. 排骨王

Golden Fried Pork Chop   

Deep fried marinated pork chop with onion, green & red pepper & chili sauce. 椒鹽豬扒

Asparagus Sautéed Chicken or Beef or Shrimp   

Stir fried w/ fresh asparagus in Chef special sauce. 蘆筍炒

Ginger Scallion Sauce Chicken or Beef   

Stir fried with sliced ginger & scallion in brown sauce. 薑蔥

Black Bean / Black Pepper Sauce Chicken or Beef or Shrimp   

Chinese style black bean / black pepper garlic brown sauce w. green / red peppers, onion & scallion. 豉汁/黑椒

Penang Red Curry Chicken or Seafood   

Choice of chicken or seafood cooked in Chef’s exotic red curry paste. 紅咖喱

Shaped fried taro stuffed w/ shrimp, chicken, corn, snow peas & black mushroom topped w/ cashew nuts. 佛砵飄香

Belacan Sauce   

Exotic spices & shrimp paste sauce. 馬來棧

Pattaya Sauce (sweet, sour & spicy)   

Chef’s sweet chilies sauce with pepper & onion. 芭堤雅

Black Bean   

Black bean sauce with onion & bell peppers. 黑豉汁

Curry Sauce   

Indian cooking style of coconut milk curry broth. 咖喱

Belacan Okra or String Bean   

Stir fried string bean, eggplant, with spicy shrimp paste sauce. 馬來棧

Mixed vegetables cooked with bean curd skin & mushroom in light sauce. 羅漢齋

Nyonya Tofu   

Lightly fried bean curd with mixed vegetables & cooked with Thai sauce. 惹娘豆腐

Kari Mee   

Shrimp & Chicken / Beef Stew / Veggie / Tofu Yellow egg noodle served in spicy lemongrass, light coconut milk curry broth. 咖喱湯麵

Tom Yum Mee Hoon   

Seafood / Veggie Vermicelli served in spicy and sour lemongrass broth. 東洋米粉

Home style noodles with vegetables, scallops, shrimp and squid with egg gravy in a clay pot. 煲仔麵

咖喱牛 Beef Rendang   

Tender pieces of beef simmered with exotic spices in a coconut curry gravy.

炒蘆筍 Asparagus Chicken or Beef w. Lemon Grass Sauce   

Chef’s special lemon grass sauce with asparagus, mushrooms, carrots and zucchini.

芒果 Mango Chicken, Shrimp or Tofu   

Chicken, shrimp or tofu sautéed w. shredded mango, green & red peppers in spicy mango sauce.

咖喱雞 Curry Chicken   

Chicken (dark meat) and potatoes seasoned with red curry in coconut milk gravy.

泰式豆付 Bean Curd “Thai Style” (vegetarian)   

Fried bean curd, vegetables and mushrooms in chef’s special spicy sauce.

Assorted vegetables w. tofu in a light garlic sauce.

Chicken sausage, peas, corn and carrots.

九層塔炒飯 Basil Fried Rice (vegetarian)   

Fried rice w. peas, corn, carrots, egg and basil leaves.

鳳梨炒飯 Pineapple Fried Rice   

Chicken, egg, vegetables and fresh pineapple.

泰式果條 Penang Pad Thai   

Chef’s special stir fried thin flat noodles with shrimp, squid, tofu, bean sprouts, topped with ground peanuts.

印度炒麵 Indian Mee Goreng   

Indian style stir-fried egg noodles with tofu, potatoes, shrimp, egg and bean sprouts.