Hong Kong Royal Restaurant in CARROLLTON | Food Delivery | Order Online | Chinese Food | Thai Food

3030 N JOSEY LN

CARROLLTON, TX, 75007-5338

Phone:972-492-9999

Fax:972-492-6666

Site:www.hongkongroyal.com

Type:Full service,

Cuisine:Hong Kong Dim Sum ,

Acceptable Card:

$308 Per Table of 10 People: 满堂吉祥 Barbecued Assortment Platter with Roasted Suckling Pig; 金银百花球 Golden Shrimp Puffs with Crab Meat Topping; 雀巢鲜菇带子 Crispy Taro Basket of Stir Fried Scallops & Straw Mushrooms; 红烧鸡丝翅 Prince's Shark-Fin Soup with Shredded Chicken; 婆参扣鹅掌 Braised Goose Webs with Sea Cucumbers; 上汤焗龙虾 Imperial Lobster; 金牌一品鸡 88 Signature Roast Chicken; 清蒸海上鲜 Steamed Angler's Fresh Catch; 双喜伊面 Braised Egg Noodles; 百年好合 Puree of Sweet Beans with Lily

$288 Per Table of 10 People: 锦绣玉鸳鸯 Peacock Blossom Platter; 瑶柱扒双蔬 Seasonal Greens with Sun-Dried Scallop Topping; 珠联璧合 Stir Fried Prawns with Walnuts; 红烧竹笙鸡丝翅 Shark Fin Soup with Bamboo Mushrooms & Shredded Chicken; 北菇扣婆参 Braised Sea Cucumber with Shiltake Mushrooms; 上汤焗龙虾 Imperial Lobster; 金牌一品鸡 88 Signature Roast Chicken; 清蒸海上鲜 Steamed Angler's Fresh Catch; 锦绣炒饭 Rainbow Fried Rice; 百年好合 Puree of Sweet Beans with Lily

$368 Per Table of 10 People: 七彩大拼盘 Seafood Cold Cut Platter; 潮州炸双球 Fried Shrimp Ball & Crab Ball(Chiu Chow Style); 瑶池仙子 Stir Fried Scallops with Garden Vegetables; 红烧鸡丝翅 Prince's Shark-Fin Soup with Shredded Chicken; 北菇婆参仙鲍片 Braised Abalone with Sea Cucumbers & Shiltake Mushrooms; 上汤焗龙虾 Imperial Lobster; 香酥鸭 Deep Fried Duck(Chiu Chow Style); 清蒸大龙利 Steamed Whole Atlantic Flounder; 鸳鸯炒饭 Ying Yang Fried Rice; 百年好合 Puree of Sweet Beans with Lily

$388 Per Table of 10 People: 七彩大拼盘 Seafood Cold Cut Platter; 银湖玉带 Fried Jumbo Scallops with Crab Meat Topping; XO 酱爆双脆 Stir-Fried Seafood in Spicy X.O. Sauce; 红烧鸡丝翅 Prince's Shark-Fin Soup with Shredded Chicken; 北菇婆参仙鲍片 Braised Abalone with Sea Cucumbers & Shiltake Mushrooms; 上汤焗龙虾 Imperial Lobster; 脆皮烧乳鸽 Dynasty Crispy Fried Squab; 骨香龙利球 Duet of Atlantic Flounder; 虾仁炒饭 Shrimp Fried Rice; 百年好合 Puree of Sweet Beans with Lily

Hong Kong Special: $3.00锅贴 Pot Sticker; $3.00辣味牛筋 Chili Beef Tender; $3.00山竹牛肉丸 Beef Ball; $3.00脆皮炸春卷 Spring Roll; $3.00蚝油鲜竹卷 Stuffed Bean Curd; $3.00蜂巢香芋角 Taro Pie; $3.00鲜虾咸水角 Fried Shrimp Pork Cake; $3.00豉汁牛百叶 Beef Triple w. Black Bean Sauce; $3.00沙爹牛肚 Beef Stomach w. Sa Ta Sauce; $3.00腊味罗葡糕 Turnip Cake; $3.00腊味芋头糕 Taro Cake; $3.00酥皮叉烧酥 BBQ Pork Pie; $3.00酥皮咖喱角 Curry Chicken Pie; $3.00鹌鹑蛋烧卖 Quail Egg & Pork Dumpling; $3.00百花酿豆腐 Shrimp Stuffed Bean Curd; $3.00烧卖 Pork Dumpling; $3.00鱼翅饺 Shark Fin Dumpling; $3.00豉汁排骨 Rib w. Black Bean Sauce; $3.00豉汁凤爪 Chili Chicken Feet; $3.00潮州粉果 Pork & Peanut Dumpling; $3.60虾饺 Shrimp Dumpling; $3.60虾多士 Shrimp Toast; $3.60菠菜饺 Spinach & Shrimp Dumpling; $3.60香菜饺 Cilantro & Shrimp Dumpling; $3.60鲜虾粉果 Shrimp & Veggie Dumpling; $3.60豉汁鱿鱼 Squid w. Black Bean Sauce; $3.60咖喱鱿鱼 Curry Squid; $3.60沙律炸虾角 Fried Shrimp Wonton; $3.60百花酿茄瓜 Shrimp Stuffed Eggplant; $3.60百花酿蟹钳 Stuff Crab Craw(1); $3.60百花酿青椒 Shrimp Stuffed Green Pepper; $3.60百花酿北菇 Shrimp Stuffed w. Black Mushroom; $3.60XO带子 Scallop w. XO Sauce; $4.60皮蛋瘦肉粥 Congee w. Pork Double Egg; $3.60韭菜虾春卷 Chives & Shrimp Spring Roll; $4.50柱侯牛杂 Beef Stew; $4.50鲜虾银针粉 Pan Fried Shrimp Rice Noodle; $4.50生炒糯米饭 Pan Fried Stick Rice; $4.50真料糯米鸡 Stick Rice in Lotus Leave; $5.50百花炸虾丸 Fried Shrimp Ball; $6.25豉椒蚬贝 Clam w. Black Bean Sauce; $6.25椒盐鲜鱿 Squid w. Salt & Pepper

Cold Plate: $3.60泡菜 Pickle Cabbage; $6.25分蹄 Braised Pork w. Vinegar; $6.25牛腱 Braised Beef w. Vinegar; $5.25白切鸡 1/4 Chicken w. Ginger Sauce; $4.50蚝油芥蓝 Chinese Broccoli; $6.25海蜇皮 Jelly Fish; $6.25凉拌小墨鱼 Baby Cuttle Fish

BBQ: $5.50烧鸭 1/4 Roast Duck; $5.50叉烧 BBQ Pork; $5.50潮式卤鸭 1/4 Soy Sauce Duck; $5.50烧肉 Roast Pork

Fun Roll: $3.00鸡丝肠粉 Chicken; $3.00牛肉肠粉 Beef; $3.00叉烧肠粉 BBQ Pork; $3.00虾米肠粉 Pan Fried Dry Shrimp; $3.60鲜虾肠粉 Shrimp; $4.50XO 酱肠粉 XO Sauce; $4.50炸两 Donut Shrimp Onion

Bun: $2.80莲蓉包 Lotus Seed; $2.80奶黄包 Steam Custard; $3.00焗奶黄包 Baked Custard; $3.00叉烧包 Steam BBQ Pork; $3.00焗叉烧包 Baked BBQ Pork; $3.00瑶柱鸡包 Dry Scallop & Chicken

Dessert: $3.00蛋挞 Egg Custard; $2.80油条 Chinese Donuts; $3.00芝麻球 Sesame Ball; $2.80红豆糕 Sweet Red Bean Cake; $2.80冰花蛋球 Fried Sweet Donut; $2.80杏仁豆腐 Almond Tofu; $2.80雪白椰汁糕 Coconut Cake; $2.80桂林马蹄糕 Water Chestnut Cake; $3.00冰花白糖糕 Sweet Rice Cake; $3.00牛油马拉糕 Chinese Sponge Cake; $2.80香滑豆腐花 Sweet Tofu

Drinks: $1.00汽水、冰茶、热茶 Soft Drink, Iced Tea & Hot Tea; $2.00法式咖啡 French Iced Coffee

Appetizers: $2.701春卷 Egg Roll(2); $3.502虾土司 Shrimp Toast(4); $3.503蟹角 Crab Rangoon(4); $2.504锅贴 Pot Stickers(3); $3.505炸鸡翼 Fried Chicken Wing(4); $3.006虾饺 Shrimp Dumpling(4); $2.507烧卖 Pork Dumplings(4); $2.508叉烧包 BBQ Pork Bum(3); $3.509百花酿蟹钳 Stuffed Crab Claw(1); $4.5010海蜇皮 Jelly Fish

Soup: $1.501蛋花汤 Egg Drop Soup; $1.502酸辣汤 Hot & Sour Soup; $1.503素菜汤 Vegetable Soup; $1.754云吞汤 Wonton Soup; $6.755咸蛋芥菜肉片汤 Salty Egg w. Chinese Mustard Green & Pork Soup(4); $6.756西湖牛肉羹 West Lake Beef Soup(4); $6.757蟹肉玉米羹 Crab Velvet Corn Soup(4); $8.958海鲜汤 Seafood Soup(4); $11.009蟹肉鱼肚羹 Crab Meat & Fish Maw Soup(4); $35.0010蟹肉鱼翅羹 Braised Shark Fin w. Crab Meat Soup(4)

Lo Mein: $7.95Pick(1)Chicken, Beef, Pork(or Shrimp)

Hong Kong Style Chow Mein: $8.95Pick(1)Chicken, Beef, Pork or Shrimp

Fried Rice: $6.95Pick(1)Chicken, Beef, Pork or Shrimp; $7.95扬州 Young Chow(Shrimp & BBQ Pork); $8.95咸鱼鸡粒 Salty Fish(Salty Fish & Chicken)

Pan Fried Noodle: $7.95Pick(1)Chicken, Beef, Pork or Shrimp

Ho Fun(Fat Noodle): $7.95Pick(1)Chicken, Beef, Pork or Shrimp

Rice Noodle: $7.95Pick(1)Chicken, Beef, Pork or Shrimp

Noodle Soup: $6.95Pick(1)Chicken, Beef, Pork or Shrimp; $6.95榨菜肉丝 Shredded Pork w. Pickled Cabbage; $6.95雪菜肉丝 Shredded Pork w. Snow Cabbage

Hot Pot: $10.95八珍豆腐 Assorted Meat and Seafood w. Tofu; $10.95海鲜豆腐 Seafood w. Tofu; $9.95咸鱼茄子 Salty Fish w. Eggplant; $9.95咸鱼豆腐 Salty Fish w. Tofu; $12.95XO酱生蚝茄子 Oyster, Eggplant w. XO Sauce

Entree
Pick(1)Chicken, Beef or Pork(Add $2.00 for Seafood)
选一：鸡、牛、猪（海鲜：加$2.00）: $7.951湖南 Hunan(Mix Vegetable w. Spicy Brown Sauce); $7.952四川 Szechuan(Mix Onion w. Spicy Sauce); $7.953宫保 Kung Pao(Mix Vegetable, Peanuts w. Spicy Sauce); $7.954蒙古 Mongolian(Mix Onion & Scallion w. Spicy Sauce); $7.955咖喱 Curry(Onion, Bell Pepper w. Spicy Curry Sauce); $7.956陈皮 Orange (Deep Fried Battered w. Sweet & Sour Sauce ); $7.957左宗 General Tso's(Deep Fried Battered w. Sweet Spicy Sauce); $7.958甜酸 Sweet & Sour(Deep Fried Battered w. Sweet & Sour Sauce); $7.959鱼香 Garlic Sauce(Mix Vegetable w. Sweet Garlic Sauce); $7.9510京酱 Peking Sauce(Bambo, Carrot w. Sweet Peking Sauce); $7.9511回锅 Twice Coked(Cabbage w. Brown Sauce); $7.9512腰果 Cashew(Mix Vegetable, Cashew Nut w. Brown Sauce); $7.9513木须 Mu Shu(Mix Vegetable w. Oyster Sauce)& (4 pancakes); $7.9514素菜 Vegetable(Sauce w. White Sauce); $7.9515杏仁 Almond(Mix Vegetable, Almond w. White Sauce); $7.9516雪豆 Snow Pea(Snow Pea w. White Sauce); $7.9517芥蓝 Broccoli(Sauce w. Garlic Sauce); $7.9518青椒 Pepper(Bell Pepper, Onion w. Brown Sauce); $7.9519柠檬 Lemon(Deep Fried Battered w. Lemon Sauce)

House Specialties: $12.951蜜桃虾 Pecan Shrimp(Lightly Fried Glazed Shrimp); $12.952虾龙糊 Shrimp w. Lobster Sauce(Shrimp w. Sweet Sauce); Seasonal3骨香龙利球 Sole Fish Fusion(Boneless Sole Fish w. White Sauce); Seasonal4龙利鱼 Whole Flounder; $11.955玉兰炒三鲜 Seafood Family(Triple Seafood w. Chinese Broccoli); $11.956带子 Scallop; $9.957清炒豆 Snow Pea Tip Fusion(Stir-fry Snow Pea Tip w. Garlic Sauce); $9.958清炒芦荀 Asparagus Fusion(Stir-fry Asparagus w. Garlic Sauce); $7.959糖酒玉兰 Brocoli Fusion(Stir-fry Chinese Broccoli w. White Wine); $9.9510本楼香橙鸡 House Orange Chicken(Stir-fry Chicken w. Fresh Orange); Seasonal11龙虾生面 King Crab Lotus Rice(Slowly Cook Lotus Wrap King Crab Rice); Seasonal12蚬 Clams; Seasonal13龙虾 Whole Lobster; Seasonal14大蟹 King Crab; 1 style: $24.002 style: $30.003 style: $36.0015Peking Duck; Half: $10.00Whole: $18.0016Pai-Pa Duck; $11.9517脆皮乳鸽 Asian Squab(Crispy skin squab w. salt & pepper); Half: $7.99Whole: $15.0018脆皮鸡 Crispy Skin Chicken; $9.9519生蚝 Oyster; $9.9520铁板 Sizzling Plate(Chicken, Beef or Pork); Seasonal21海参 Sea Cucumber; $7.2522豆腐 Tofu; $6.7523素菜、玉兰花 House Vegetable(Chinese Broccoli w. White Sauce)

Hong Kong Royal Restaurant

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