A symbol of family togethemess, assorted fresh seafood, select meats & vegetables sauteed in a light sauce. It's like many dishes in one & only Szechuan has it so good.
Boneless chicken and shrimp, ginger, garlic, green onions, sauteed in wine. A dish enjoyed by Emperor chien-lung, who ordered it to be served in all imperial recipes.
Two shrimp dishes in one. Half the shrimp are sauteed in a wine sauce. Half in tomato sauce with chili and tomato and garlic. Served side by side divided by freshly steamed broccoli. A most beautiful dish.
Very tender beef slices tossed & cooked in a smoky flavored satay sauce, spicy & delicious, A truly authentic country style dish that is pleasing to the palate.
This famous ching dynasty leader's hearty & discerning appetite called for tender chunks of battered chicken sauteed to perfection in a spicy hot sauce. Delicious.
Lunch Hours: Monday through Saturday 11:00am to 4:00pm All lunches include your choice of soup, an egg roll and steamed or fried rice (16 oz). Take out orders do not include soup.
Minimum order per customer is $7.00 during lunch hour. Gratuity of 15% will be added to parties of 8 or more.